Every day from 17.00-21.00

ALL MENUS ARE FIXED AND CANNOT BE CHANGED.

MENU 1

Starter
Shrimp cocktail
Classic shrimp cocktail with asparagus and Thousand Island dressing. Add bread and butter.

Main course
200 g grilled beef fillet
Thin slices of beef fillet served with seasonal garnish and the potato of the day. Optional sauce for this. Bearnaise, pepper, caramel mushroom sauce.

Dessert
Chocolate fondant
Served with vanilla ice cream and whipped cream.

2 courses NOK 299 / 3 courses NOK 359

Menu 2

Starter
Crispy prawns
Breaded prawns served with sweet and sour chilli sauce.

Main course
200 g ribeye
Juicy steak with strong marbling of fat served with seasonal garnish and the potato of the day. Optional sauce for this. Bearnaise, pepper, caramel mushroom sauce.

Dessert
Pancakes
Served with vanilla ice cream and whipped cream.

2 courses NOK 329 / 3 courses NOK 399

MENU 3

Starter
Salmon roulade
Homemade salmon roulade with dill cream cheese. Add bread and butter.

Main course
200 g beef tenderloin
Juicy tenderloin served with seasonal garnish and potato of the day. Optional sauce for this. Bearnaise, pepper, caramel mushroom sauce.

Dessert
Creme Brûlée
Delicious Crème Brûlée with fruit and vanilla ice cream.

2 courses NOK 349 / 3 courses NOK 429

SHRIMP COCKTAIL
Fresh prawns on crisp lettuce, tomato, asparagus and salmon roe, dill, lemon and Thousand Island dressing. Add bread and butter. 89,-

SALMON ROULADE
Homemade salmon roulade with dill cream cheese served on a delicious bed of fresh salads. Served with prawns, bread and butter. 99,-

CRISPY SHRIMP
Breaded prawns served with sweet and sour chilli sauce. 79,-

BRUSCHETTA
Homemade tomato/garlic compote au gratin with cheddar and mozzarella cheese. Served with a light salad. 69,-

TUNA MOUSSE
Homemade tuna mousse served with fresh asparagus. Add bread and butter. 89,-

TOMATO SOUP
Creamy soup served with bread and butter. 79,-

NACHOS
Crispy nachos with or without chicken and cheddar/mozzarella cheese. Served with salsa, sour cream, guacamole, jalapeños, olives and peppers.
without chicken NOK 129 / with chicken NOK 149

ALL SALADS ARE SERVED WITH FRESH BAKED BREAD AND BUTTER.

CARAMEL BEEF SALAD RECOMMENDED
Delicious, tender strips of beef fillet in a crisp mixed salad with sun-dried tomatoes, peppers and pumpkin seeds. Added Parmesan cheese and honey mustard dressing. 169,-

TIGER SHRIMP SALAD
Giant tiger prawns fried with garlic, served with fresh mixed salad, bell pepper, cherry tomatoes, pumpkin seeds and noodles. Add creme fraiche dressing. 169,-

AVOCADO SALAD
Cherry tomatoes, peppers, feta cheese mixed salad, pumpkin seeds, pomegranate seeds, fresh asparagus and avocado. Top with sesame seeds and olive oil. 149,-

TUNA MOUSSE SALAD RECOMMENDED
Homemade tuna mousse is served with fresh salad, asparagus, peppers, cherry tomatoes, olives and pomegranate seeds. Add bread and butter. 159,-

HOT SMOKED SALMON SALAD
Hot smoked salmon is served with avocado, mixed salad, cherry tomatoes, peppers, dill, fresh asparagus, lime, pomegranate seeds and pumpkin seeds. 179,-

LIGHT CHICKEN ARUCOLA SALAD
Fried chicken breast turned in arugula salad. To this, semi-dried and cherry tomatoes as well as homemade pesto and pumpkin seeds. Top with freshly grated parmesan cheese. 159,-

ALL OUR SANDWICHES ARE SERVED WITH CRISP FRIES AND OPTIONAL DIP.

SALMON SANDWICH
Smoked salmon with homemade pesto, mixed salad, peppers, semi-dried tomatoes and dill dressing. 169,-

TUN SANDWICH
Delicious, homemade tuna mousse with homemade pesto, mixed salad and semi-dried tomatoes. 169,-

CARAMELS CLUB SANDWICH RECOMMENDED
The traditional one with toasted bread, chicken breast, bacon, curry dressing, mixed salad and fresh tomato. 179,-

THE CHEF'S SANDWICH
Slices of beef tenderloin and brie in a delicious bun smeared with chili mayo. To this, mixed salad, pumpkin seeds, peppers and semi-dried tomatoes. 169,-

CARAMELS VEGETARIAN BREAD
Fresh vegetables, fried with a little olive oil and salt, served on delicious bread with pumpkin seeds and semi-dried tomatoes and creme fraiche dressing. 149,-

CHICKEN SANDWICH
Chicken breast in a delicious bun smeared with mayo. To this mixed salad, tomato and pepper. 169,-

CARAMELS MIX SANDWICH
Mixed, marinated chicken and beef tenderloin fried with peppers and red onions. Served with mixed salad, fresh tomato and salsa. 189,-

TUSCANY SANDWICH RECOMMENDED
Tender pieces of chicken and slices of potato on delicious Tuscan bread with mushrooms, peppers, mixed salad, pumpkin seeds, crispy bacon, melted cheese, chili mayo and chili sauce. 169,-

GRATIN BREAD WITH ROAST BEEF
Tender beef tenderloin topped with cheese, semi-dried tomatoes. Served with salsa. 179,-

ALL OUR BURGERS ARE SERVED WITH CRISP FRIES AND OPTIONAL DIP.

Choose from: Mayo, chili mayo, truffle mayo, aioli, ketchup, remoulade, béarnaise sauce.

CARAMEL'S BURGER
Juicy ground beef and melted cheese in a delicious brioche bun, smeared with mayo. To this, lettuce, tomato, jalapeños, pickled red onions and pickled cucumbers. General 159,- | Double 179,-

MEXICAN BURGER
Juicy ground beef in a delicious brioche bun, smeared with salsa. To this, lettuce, jalapeños, tomato, pickled red onions, chili fruit and chili sauce. General 169,- | Double 189,-

CARAMEL'S BARBECUE BURGER
Juicy ground beef with melted cheese. Add salad, tomato, pickled red onions and barbecue sauce. General 169,- | Double 189,-

CARAMELS SPECIAL BURGER WITH AVOCADO RECOMMENDED
Juicy minced beef with melted cheese served in a delicious brioche bun smeared with mayo. Add salad, tomato, pickled red onions and avocado. General 169,- | Double 189,-

HANGOVER BURGERS
Juicy ground beef in a brioche bun with fried egg, bacon, pickled cucumbers, pickled red onions and the classic HP Sauce. General 169,- | Double 189,-

CRISPY CHICKEN BURGER
Brioche bun with crispy chicken, tomato, pickled red onions, lettuce, creamy pepper ranch dressing and mayonnaise. General 169,- | Double 189,-

VEGETARIAN BURGERS
Brioche bun with vegetarian steak, avocado, salad, pickled red onions, pickled cucumbers, sun-dried tomatoes, chili mayo. General 169,- | Double 189,-

ALL PASTA DISHES ARE SERVED WITH FRESH BAKED BREAD AND BUTTER.

FETTUCCINE WITH CURRY CHICKEN
Served with curry cream sauce, bell pepper and pieces of bacon. 199,-

FETTUCCINE WITH TRUFFLE AND ROAST BEEF
Served with cream sauce and vegetables. 199,-

FETTUCCINE WITH SMOKED SALMON
Served with cream sauce and vegetables. 199,-

FETTUCCINE WITH TIGER PRAWNS
Served with tomato paste sauce and vegetables. 199,-

FETTUCCINE WITH CHICKEN IN PEPPER SAUCE
Served with vegetables, chilli and parmesan. 199,-

ALL WOKRETTES ARE SERVED WITH FRESH BAKED BREAD AND BUTTER.

WOK WITH ROAST BEEF
Noodles with marinated beef tenderloin, seasonal vegetables, chilli, cream, soy sauce, oyster sauce, sesame and lime. 189,-

WOK WITH TIGER SHRIMPS
Noodles with tiger prawns, seasonal vegetables, chilli, cream, soy sauce, oyster sauce, sesame and lime. 189,-

WOK WITH CHICKEN
Noodles with tender chicken, seasonal vegetables, chilli, cream, soy sauce, oyster sauce, sesame and lime. 189,-

WOK VEGETARIAN
Noodles with seasonal vegetables, chilli, cream, soy sauce, oyster sauce, sesame and lime. 169,-

FREE CHOICE OF SAUCE FOR ALL STEAKS:
Choose between béarnaise, pepper or Caramel's mushroom sauce.

GARLIC STEAK
Tender fillet of beef with marinated garlic, served with garlic bread, garlic butter, seasonal garnish and today's potato. 279,-

CARAMEL'S MEN'S STEAK
Tender beef fillet steak, served with seasonal garnish, as well as the potato of the day. Choose between:
400 g. beef tenderloin 399,- / 400 g. beef fillet 359,-

GRILL MIX
Grilled fillet of beef and chicken breast served with seasonal garnish and potato of the day. 289,-

PEPPER STEAK
Tender fillet of beef with a pepper edge, served with seasonal garnishes, and the potato of the day. 289,-

CARAMELS CHICKEN STEAK
Fried chicken breast with fresh chili fruit, served with today's garnish and today's potato and chili sauce. 239,-

PLANK STEAK
Tender, delicious steak arranged on a wooden platter, served with creamy mashed potatoes and seasonal garnish. Choose between:
beef tenderloin NOK 329 / beef fillet NOK 299

CHILI BEEF
Tender fillet of beef served with chili fruit, seasonal garnish, and potato of the day. 279,-

ROAST BEEF
Tender, juicy beef tenderloin served with seasonal garnish and potato of the day. 329,-

GRILLED BEEF FILLET
Thin slices of beef fillet, served with seasonal garnish, as well as the potato of the day. 289,-

RIBEY
Large and juicy steak with strong fat marbling – full of flavour! Served with today's potato and today's garnish.
250 gr. 339,- / 350 gr. 399,-

SURF'N'TURF
Tender, grilled beef tenderloin served with tiger prawns and seasonal garnish and potato of the day. 339,-

FRIED SALMON
Delicious salmon fillet served with seasonal garnish, asparagus and today's potato and hollandaise sauce. 279,-

BURRITOS
Marinated beef tenderloin and chicken fried with peppers in a delicious wrap. Added cheese au gratin, light salad, salsa and creme fraiche. 199,-

UP TO 12 YEARS

CHICKEN NUGGETS
Served with crispy fries and salad mayonnaise. 89,-

HAMBURGERS
Juicy ground beef in a delicious brioche bun spread with mayo, pickled cucumbers and tomato. Served with crispy fries and salad mayonnaise. 99,-

SMALL ROASTED SAUSAGES
Served with crispy fries and salad mayonnaise. 69,-

CHILDREN'S FISH FILLET
Served with crispy fries, remoulade and lemon wedge. 99,-

BÖRNEI
Mixed ice cream with chocolate sauce and whipped cream. 69,-

CRÈME BRÛLÉE
Delicious Crème Brûlée with fruit and vanilla ice cream. 89,-

CARAMELS PANCAKES WITH ICE CREAM
Warm pancakes folded with vanilla ice cream, served with fresh fruit, whipped cream and chocolate sauce. 89,-

CARAMEL'S BANANA SPLIT
Caramelized banana with vanilla ice cream, whipped cream and chocolate sauce. 89,-

CHOCOLATE FONDANT
Served with vanilla ice cream and whipped cream. 89,-

CHOCOLATE SYMPHONY
Served with chocolate, chocolate ice cream, vanilla ice cream, chocolate mousse and whipped cream. 99,-

BELGIAN WAFFLE
Served with 2 scoops of ice cream, chocolate sauce and fresh berries. 99,-